NON-ALCOHOLIC BEVERAGES
Soda – 2 (free refills)
Milk, Orange/Cranberry/Pineapple Juice – 2 (free refills)     
Housemade Gingerale or Lemonade – 2.5 (no free refills)
Coffee (Espresso, Americano) – 2.5 (no free refills)
Coffee Drinks (Cappuccino, Latte, Macchiato) – 3.5 (no free refills)

A lot of Love
POTATO GNOCCHI/smoked pork belly, scallions, black pepper crème fraiche, Wagonwheel cheddar 15


MARYS FREE RANGE JERK CHICKEN/ coconut red lentils, Seasonal greens, soy pickled chilies 16  GF

BRAISED FREE RANGE CHICKEN LEG/ seasonal greens, buttermilk bacon biscuits, coco nibs, red wine braising jus 16

KUROBUTA PORK SPATZLE/ sage, dill, buttermilk, golden ale, soft cooked egg, mustard pork jus 16 

HEIRLOOM TOMATO CURRY/ cilantro, oyster mushroom, carrot, black radish, pole bean, basmati rice, ginger raisin chutney 15 V  GF ∆​

MARKET FISH/ green pole beans, pickled lady apples, fresh thyme, yuzu, avocado crème  $$ GF

BLACK ANGUS FLAT IRON STEAK/ toasted barley, summer squash, green zucchini, bone marrow, green garlic, pomegranate reduction 24

January 21 Tannate Wine dinner menu 

Sweet sweet Love
EARL GRAY PANNA COTTA/ absinthe syrup, toasted walnuts 9 GF


SMORE’S/ dark chocolate truffle, jasmine flower, marshmallow, graham cracker, stone fruit 10 V

CASHEW “CHEEZE” CAKE/ dates & almond crust, lemon, vanilla, local honey, vanilla blackberry coulis 10 GF V
 

HAND CRAFTED COCKTAILS
SANDÍA– 9
house-made habanera infused tequila, heirloom watermelon, honey syrup, citrus


SIERRA PACK MULE – 9
vodka, muddled lime, sage, ginger beer


OLD PAL – 11
rye whiskey, sweet vermouth, campari, orange twist


BLACKBERRY GIMLET – 9
blackberry syrup, gin, St. George absinth, honey, fresh thyme

GF – Gluten Free    V – Vegetarian    ∆ – CAN BE MADE Vegan 

Little bit of Love

CHICHARRONES/ puffed pork skin, bbq spice rub 4 GF


​HOUSE MARINATED OLIVES/ garlic, lemon zest, rosemary, thyme 3 GF V ∆


FRIED ROMANSCH CAULIFLOWER/ lemon, Spanish white anchovies, croutons, aged gruyere cheese, Caesar dressing 12 ∆


CHEESE BOARD/ assorted cheeses with quince paste & wildflower honey comb $15 V


SAFFRON RISOTTO/ rum soaked vanilla bean, acorn squash, allspice, pistachio 8 GF V ∆


POTATOES BRAVAS/ double fried potatoes, chili oil, lemon herb aioli 8 GF V ∆


SQUASH A LA PLANCHA/ kuri pumpkin, chimichurri, sea salt, candy walnuts 8 GF V ∆


CORN SALAD/ escarole, toasted hemp seed, bell pepper, Redwood Hills feta, cumin yogurt, thyme vinaigrette 11 V ∆

WINE
White                                                                           Glass     Bottle      
Gewurztraminer - Milliaire - Murphys, CA, 2014                                     9        33

Chardonnay - School Street - Murphys, CA, 2014                                   9        32
Sauvignon Blanc - Newsome Harlow - Murphys, CA, 2015                      10       36
Pinot Grigio - La Folia - Sierra Foothills, CA, 2014                                   10       36
Russell Estate Chardonnay - De Tierra - Carmel Valley, CA, 2012             11       
37
Viognier - Hatcher - Murphys, CA, 2012                                                10      36
Sparkling White Wine - Milliaire - Calaveras County, CA                                   32


Red                                                                                                            Glass    Bottle
Cuvee - Chatom - Calaveras County, CA 2011                                        7        27
Rim Fire Red - Yosemite Cellars - Groveland, CA                                    10      36
Cabernet Sauvignon - Hatcher - Murphys, CA, 2011                                11      37
Train Wreck - Newrsome Harlow - Murphys, CA, 2014                            10      36
Zinfandel - Newsome Harlow - Murphys, CA, 2014                                 10      36
Syrah - De Tierra - Mase Del Sol, CA, 2013                                            11      37
Tempranillo - Fate  Amador County, CA 2012                                         11      37
Sangiovese - La Folia - Murphys, CA, 2012                                                     46
Barbera - Yorba - Amador County, CA, 2010                                                   52
Cabernet Sauvignon - Easton - Amador County, CA, 2008                                56

Dessert Wine                                                                 GLASS  
Late Harvest Zinfandel - Carmel Valley - CA, 2012                                 11       
Late Harvest Viognier - Hatcher - Murphys, CA 2008                             11

BEER
Draft
Rotating taps ask server 6


Micro Brews
INDIGENY
– Sonora, CA – Hard Cider 5
FIRESTONE WALKER – Paso Robles, CA – Blond Ale 6
RILEY’S – Madera, CA – Honey Blond Ale 6
ST. FLORIAN’S – Windsor, CA – California Common 6
TIOGA SEQUOIA – Fresno, CA –Half Dome Wheat Ale 7
TIOGA SEQUOIA – Fresno, CA – Firefall Red 7
BELCHIN BEAVER –Vista, CA– Peanut butter Milk Stout 7
SPENCER – Spencer, MA – American Trappist Ale 8